The ice cream maker's shop
Wooden
sticks
For lollies and ice cream sandwiches. Birch wood, no splinters and no taste.
Birch wood
No splinters, no taste
Ice lollies and sandwiches
The usual size
Single use
Ready to dip
Sort
Loading products…
Answers to your questions
Frequently asked questions
When does the stick go in?
When the lolly has already set on the outside but the centre is still soft, roughly after an hour. Put it in earlier and it sinks or leans.
Can they be reused?
Better not. Wood absorbs moisture and flavour, and on the second use the stick softens and snaps when you bite.
What size do I need?
For a standard mould lolly, between 9 and 11 cm. At least four fingers should stick out or there is nothing to hold.
Does the wood flavour the ice cream?
If it is untreated birch, you do not notice it. The one that tastes of wood is usually a cheap stick with too much moisture.
Precision in the kitchen
Learn to formulate
without mistakes
We send you the technical guides and the new recipes as soon as we publish them. No spam, just ice cream done properly.